Allow yourself to be surprised by what a simple village kitchen can produce — a tree house on the shores of Lake Bunyonyi is awaiting you! Built and developed by generations of international volunteers, Edirisa’s cuisine goes far beyond traditional dishes. To be taken there and back in a (big and stable) dugout canoe is an unforgettable extra!

Highlights

• get picked up from your hotel by a knowledgeable guide in a traditional dugout canoe
• discover the intriguing world of Edirisa
• see how the lake’s famous crayfish are caught and prepared
• enjoy a sumptuous buffet meal in a treehouse (you can even help make it, if you fancy learning how to cook local dishes)

Facts

duration: 2-3 hours
area: Lake Bunyonyi east coast
start: daily at lunch or dinner time

Price: USD 35 per person (USD 55 when one person only)
Includes guiding, dugout canoeing (life jackets provided), a buffet meal and a glass of juice/milkshake.

Vegetarian, vegan and other dietary preferences can be catered to.

Itinerary

Once our dugout canoe brings you to the Edirisa shores, you will get to know everything about Lake Bunyonyi’s specialty. Crayfish are caught with such a trap.

Our manager and cook Levi will have already prepared a fresh foundation for your meal …

As you get a tour of the Edirisa site and the neighbouring Bufuka Primary School, Levi will be preforming his magic.

The tree house will be prepared for you while the sun goes down …

And the rest is all pure culinary joy: you will enjoy a crayfish masala, a chicken/vegetable curry, fried potatoes, avocado salad, chapatis and rice. Served with a jar of milkshake or juice.

Please schedule a call or leave us a message to learn more about this itinerary, express your needs and share your wishes.

Choosing us supports pioneering non-profit initiatives by
Gorilla Highlands Experts.

featured photo: Miha Logar